Team 1 has just published a new article + The Brassica napus (oilseed rape) seeds bioactive health effects are modulated by agronomical traits as assessed by a multi-scale omics approach in the metabolically impaired ob-mouse In this work, we show that rapeseed culture ducts (genotype and geography) strongly influence the quality of the seed’s micronutrients, and that in turn, this effect strongly modulates … Read More
Nouvelle publication – Groupe Micronutrition
L’équipe 1 vient de publier 1 nouvel article + The Brassica napus (oilseed rape) seeds bioactive health effects are modulated by agronomical traits as assessed by a multi-scale omics approach in the metabolically impaired ob-mouse Dans ce travail, nous montrons que les conduites de culture du colza (génotype et géographie) influent fortement sur la qualité des micronutriments de la graine, et qu’en retour, … Read More
ANR Project – TomHealth
The objective of the project led by Jean-François Landrier (C2VN, Marseille) is to improve the health effects of tomato powder through an innovative combination of genotypic choices, cultural practices and food technology. Tomato consumption is classically associated with the beneficial effects of a preventive nutrition type approach, guaranteeing cardiometabolic health. However, many parameters can modify in a very important way … Read More
New publications – Micronutrition Group
Team 1 has just published 2 new articles + A Citrullus colocynthis fruit extract acutely enhances insulin-induced GLUT4 translocation and glucose uptake in adipocytes by increasing PKB phosphorylation. Coloquinte is well known for its anti-diabetic effects in vivo, but the mechanisms responsible for these effects are poorly understood. Only a chronic beneficial effect on insulin production has been described. Our … Read More
Projet ANR – TomHealth
L’objectif du projet porté par Jean-François Landrier (C2VN, Marseille) est d’amélioration les effets santé de la poudre de tomate via une combinaison innovante de choix génotypique, de pratiques culturales et de technologie alimentaire. La consommation de tomates est classiquement associée à des effets bénéfiques d’une approche de type nutrition préventive, garantissant la santé cardiométabolique. Cependant, de nombreux paramètres peuvent modifier … Read More
Nouvelles publications – Groupe Micronutrition
L’équipe 1 vient de publier 2 nouveaux articles + A Citrullus colocynthis fruit extract acutely enhances insulin-induced GLUT4 translocation and glucose uptake in adipocytes by increasing PKB phosphorylation. La coloquinte est bien connue pour ses effets anti-diabétiques in vivo, mais les mécanismes responsables de ces effets sont mal connus. Seul un effet bénéfique chronique sur la production d’insuline avait été … Read More
RHU – Innov-CKD
The RHU Innov-CKD project has already started at C2VN for the past year.More information on the RHU Innov-CKD dedicated websiteLinkedInTwitter
RHU – Innov-CKD
Le projet RHU Innov-CKD a débuté depuis an déjà au C2VNPlus d’informations sur le site dédié du RHU Innov-CKDLinkedInTwitter
New publications – Microvesicles
The Microvesicles group of team 3 has just published 2 articles + COVID-19 and microvesicles Dissemination of extreme levels of extracellular vesicle – tissue factor activity in severe COVID-19 patients To read the full paper, head to the following link:(Blood Advances in press available soon) + A new methodology to measure the procoagulant activity of microvesicles A new hybrid immunocapture … Read More
Nouvelles publications – Microvésicules
Le groupe Microvésicules de l’équipe 3 vient de publier 2 articles + COVID-19 et microvésicules Dissemination of extreme levels of extracellular vesicle – tissue factor activity in severe COVID-19 patients Pour lire l’intégralité du document, rendez-vous sur le lien suivant:(Blood Advances bientôt disponible) + Une nouvelle méthodologie pour mesurer l’activité procoagulantes des microvésicules A new hybrid immunocapture bioassay with improved … Read More